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2008 Estate Petite Sirah

Harvested: September 17, 2008
Brix: 29.2
Acid: 0.83
PH: 3.49
Cases Produced: 175

The origin of Petite Sirah was unknown until 2003. Most plantings are believed to be the same grape as the French variety named Durif, a cross of peloursin and syrah created in the 1880’s. Petite Sirah is often blended with other red varietals to give them structure and “zest”. By itself it is a wine high in tannins with an almost “inky” color. The massive flavors that come to mind are black peppery, rich & rustic. This is not a humble wine! Wines made from Petite Sirah age slowly and can be cellared for many years. Foods such as beef, stews, and full flavored, mature cheeses enhance the flavors of this wine.